Organic veal sirloin roast

To ensure tenderness, the organic veal sirloin roast must absolutely be slowly cooked at a low temperature to give ample time for the collagen to turn into gelatin and the enzymes to aid tenderness. Ideally, it is served rare or medium rare and should be served in thin slices.

This product is sold by kg

The approximate weight per package is: 0.850 kg

Price per kg: 44.95$

This product is sold frozen